Book your table online for guaranteed seating, especially on weekends!
Green Leaf Restaurant prioritizes fresh, locally-sourced ingredients. Our menu changes seasonally to highlight the best produce available. Expect creative dishes featuring farm-to-table vegetables, herbs, and fruits.
- Starters: Try the Roasted Beet Salad with goat cheese and candied pecans, or the White Bean Dip with house-made pita bread. Mains: The Pan-Seared Salmon with asparagus and lemon butter sauce is a customer favorite. The Roasted Chicken with rosemary and potatoes is another excellent option. Vegetarians will love the Butternut Squash Risotto with parmesan cheese. Desserts: Don’t miss the Lavender Crème Brûlée or the seasonal fruit tart.
Our wine list features a curated selection of Californian and international wines, expertly paired with our menu. Our knowledgeable sommelier can help you choose the perfect complement to your meal.
Check our website for daily specials and happy hour deals. We offer catering services for private events – contact us for details. Reservations are recommended, particularly for larger parties.
Green Leaf Restaurant boasts a warm and inviting atmosphere. Our dining room is tastefully decorated, creating a relaxed and sophisticated ambiance. We aim to provide exceptional service and create a memorable dining experience for every guest.
Follow us on social media for updates, photos of our dishes, and special promotions!
